FAQs
What is Java Juice®?
Java Juice® is a triple concentrate that be used to make a delicious cup of coffee just by adding water to taste. It’s just that easy! Finally, a single-serving sachet of liquid coffee concentrate. 100% premium coffee extract, straight from the bean. And triple filtered water. Nothing else. No additives or preservatives. It can be used as an alternative to brewing, as a gourmet cooking ingredient, for mixed drinks and much more.
How do I make coffee with it?
Just add water. Adjust to your own taste. Pour your heated water, (filtered is best) into a cup, travel mug, or thermos. Add contents of Java Juice® packet and stir. No need to dissolve. We suggest 10 oz. to 12 oz of water to one packet of java Juice® If you like cream, soymilk or sweetener, add it! Seven packets of Java Juice® in ½ gallon of hot water will make 12 strong cups. Experiment with your perfect water to Java juice ratio to make sure your hot drink tastes fantastic. If you want a hot drink ALWAYS heat your liquid before adding Java Juice®..
Just how green are you anyway ?
Well, we are source from 100 $ organic beans from fairly traded farms that grow their beans under a canopy of shade trees, the way nature meant it to be. We recycle the grounds and encourage machine-less coffee, when you are on the road. No brewers or grinder means less energy used to make your coffee on the go. It also leave no mess and the packet is reycle-able.
Is Java Juice® good for me?
No additives, or hype, just a delicious cup of organic coffee.
When do I use Java Juice® coffee extract?
Anytime, anywhere. You’re a coffee connoisseur. But sometimes, whatever the reason, you're away from your kitchen. You're training for a marathon. You’re cramming for midterms. Maybe you've left civilization altogether. Whatever the case, you’ll never have to settle for back-burner dregs again. Take java Juice with you everywhere. On the road, in a hotel, or on a distant mountaintop. If you can find fresh water, Java Juice® will turn it into delicious coffee. Take it fishing, surfing, snowboarding, hiking or to the gym.
Why Decaf Java Juice®?
We know. We’re coffee addicts, but some people love coffee aroma and flavor without the caffeine. Now decaf fans can enjoy Java Juice® Swiss Water Decaf. The Swiss Water Process is a 100% chemical-free, coffee decaffeination process, which uses only water to remove caffeine from un-roasted coffee beans. Most other processes use chemical solvents, like methylene chloride or ethyl acetate. During the eight-hour Swiss Water Process un-roasted beans are soaked in water saturated with coffee flavor solids, this water is caffeine-free. Since the concentration of coffee flavor in the bean and in t he water is equal, the caffeine is naturally “pulled” from the bean by the water. Now the water is full of caffeine, and the beans are 99.9% caffeine-free.
How do you extract juice from a coffee bean?
We start with the finest premium grade 100% Arabica coffee beans. We source the beans from only the finest harvests; then roast them to perfection at a certified organic coffee roastery. Then, a patented process extracts a concentrated liquid from the roasted beans, retaining all of the aroma and body of fresh brewed coffee.
What do you do with the coffee grinds?
The proprietary process has been designed with energy efficiency and environmental concerns in mind, recycling 80% of the water used and recapturing 80% of the water used and recapturing 80% of the energy used. Environmentally conscious systems include the reverse osmosis purification. One hundred percent of the extracted coffee grind waste is de-watered and recycled through composting or biomass energy, which the company points out is equal to the 10 million pounds of green coffee it takes in each year.
How do you “Jack your Joe?”
One packet will enhance that crummy cup of mud you got at the gas station. The guys in our shipping department call it “ jacking your Joe.” Adding Java Juice® to weaker coffee will definitely amp the caffeine, like putting a double espresso shot in your coffee.
In coffee house parlance it’s called a Red- Eye. When it comes to delicious flavor, remember the good in, good out rule. Adding Java Juice. to other coffee will taste like it was added to other coffee.
How should I care for my Java Juice® packets?
Store unused packets in a cool, dry place. Don’t leave it exposed to the sun.
If you JJ is mark past the ‘best’ sell by date: don’t panic. They won’t be ‘bad’ but we cannot vouch for flavor quality.
The better you storage you use for you Java Juice ( like fine wine) the happier it will be
or its guaranteed 2-year shelf life.
Product Description -
Java Juice® is 100% liquid organic coffee extract made in the USA from the finest Arabica coffee beans Java Juice® contains no chemicals, or preservatives. It is fairly traded, kosher, shade-grown and 100% organic. Nitrogen flush packaging. Packets a have a PSI (pounds per inch) of 200 lbs, so they won’t crush. Just add hot or cold filtered water to Java Juice® for coffee house quality when you don’t have time to brew.
Our Story –
Java Juice® was developed in Venice, California by master coffee roaster Richard Karno. Originally, the liquid coffee extract was created as an efficient way to produce iced-blended mocha drinks. The reasoning was this: pulling a shot of hot espresso and pouring it over ice makes dilutes flavor of the blended coffee drink. In addition, the method is time and labor intensive. The liquid extract makes a faster, more flavorful drink, and soon became the standard at Karno’s popular Los Angeles coffee houses.
The original Java Juice® comes in quart-sized bottles and, sure enough, people asked if they could buy it. Pretty soon, locals found a myriad of uses for Java Juice®. People added it to water to make an intense and delicious cup of coffee. They cooked with it, and invented gourmet deserts with it. Over time, the extract won a devoted following among surfers, snowboarders, hikers, body builders, cyclists, chefs and weekend warriors. Consumers’ enthusiasm for Java Juice® on the road was so great, the next step was obvious. A portable package. After launching the half-ounce packets to the outdoor retail industry, it was abundantly clear that Java Juice® was a product whose time had come. With green business at the forefront of American economics, Java Juice®, a sustainable product, is the industry leader organic in travel coffee. Merging green with convenience, Java Juice® is regarded as the benchmark in organic coffee extracts. For people who can’t carry cumbersome equipment required to brew coffee, Java Juice® is the #1 choice for camping and travel.
Java Juice® caffeinating the world 0.5 ounce at a time
The #1 coffee solution for outdoor, travel, home, office, cooking and baking.
Must add water ...
... Coffes's Ready
DON'T OVER BREW IT
For the best coffee taste add Java Juice® to hot not boiling water. Makes great iced coffee too!